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Pizza and Joe Mauer

In my hometown, there’s a family-owned pizza place that has operated under a few different owners for more than 50 years. It’s the kind of place you can find in a lot of small towns, with Midwestern-style pizza cut in squares. And the pizza’s good.   The last time the place changed hands was in the early 2000s. The previous owner sold the recipes along with the structure and signed a non-compete agreement that meant he couldn’t sell the pizza anywhere else for 10 years. The new owner kept making

ReturnOfShaneMack

ReturnOfShaneMack

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